St. Louis Magazine

A locally owned and operated company, we create informative, beautiful publications that serve as the local authority on what is so great about the Gateway City. Through our pages, St. Louisans can connect with their city in a whole new way.

St. Louis Magazine

What’s your favorite restaurant in St. Louis?

FROM THE EDITOR

CURRENTLY OBSESSED • A new mode of shipping aims to ease supply-chain pains and breathe new life into our rivers.

LARGE AND IN BARGE • THE AG COAST OF AMERICA

Stranger Things • Ideas too weird—and too St. Louis—for even City Museum

THE RISE OF LOS CARDENALES • How Hispanic Heritage Month changed the game in St. Louis

Talk of the Town • St. Louis’ TEDx organizers invite you to change your mind.

GOING BEYOND • IF THE PAST THREE YEARS HAVE LEFT YOU FEELING, AS THE TEDXSTLOUIS ORGANIZERS WRITE, “UNABLE TO ARTICULATE ANYTHING,” THIS SERIES, DUBBED “BEYOND WORDS,” IS FOR YOU. HERE IS A LIST OF THE SPEAKERS AND THEIR TOPICS.

100 Percent That Witch • A circular at the Missouri Historical Society reveals surprisingly recent witchy paranoia.

THEY MADE IT RIGHT • The Ozark Mountain Daredevils and Wildwood Springs Lodge both mark major anniversaries.

A DAY IN STEELVILLE • Planning a trip to see the Ozark Mountain Daredevils at Wildwood Springs Lodge? Consider hopping on I-44 a little early to explore.

Oct • 10 THINGS TO DO MARK YOUR CALENDAR

LEGENDARY LADIES • Vocalist Laka Huyette will honor famous St. Louis women at.ZACK.

ST. LOUIS SISTERHOOD • A crash course on the ladies of St. Louis Woman

Read This Now • THE FORERUNNER: A STORY OF PAIN AND PERSEVERANCE IN AMERICA, BY CORI BUSH

Golden Glow • Build a plant-based skin care routine with a plethora of local options.

Style Savvy • Connie Bourgeois, founder of Conjetta Designs, has the technical expertise to help other designers bring their ideas to life.

Top It Off

Pressing Ahead • In Fox Park, Logan Ely tosses pizza to new heights with Press.

Encore Une Fois • French classics, great wine, and convivial dining continue in a familiar bistro space.

Let It Snō • Tony and Jessica Nguyen take the South Grand dining scene by storm.

Best Restaurants • In recent years, culinary tastemakers across the nation have started to realize something we’ve known for a while: St. Louis has a truly extraordinary food scene. Citing a slate of fresh new spots and up-and-coming talent, the food bloggers, celebrity chefs, and restaurant reviewers have coalesced around a narrative: That St. Louis has arrived, transitioning from flyover city to bona fide food destination. It’s an exciting development and one that is well-deserved. These new industry voices, filled with creativity and innovation, make right now a landmark moment to dine in St. Louis.

BUDDING PROSPECTS • AFTER NEARLY A CENTURY OF PROHIBITION, MISSOURI APPEARS READY TO LEGALIZE RECREATIONAL MARIJUANA. IS AMENDMENT 3 THE WAY TO DO IT–OR “A SCAM"?

WOMEN’S HEALTH • Expert advice on living a happier, healthier life

OVERCOMING • Through her new book and her work as a local nonprofit leader, Pat Coleman encourages other St. Louis women facing adversity.

SEEKING SUPPORT • Birth Order founder Courtney Klein curates products to help new moms and moms-to-be navigate each stage of pregnancy.

GIFT OF COMEDY • SSM Health launches a new program with a donation from Cedric the Entertainer.

Lentil “Meat” Loaf

GREEN SPACE • Plant Craft Kitchen’s Rachel Carr on healthy recipes, restaurants, and more

FAMILY FUN • NEIGHBORHOODS ACROSS THE METRO AREA OFFER OPTIONS TO EAT, PLAY, AND STAY FOR KIDS AND PARENTS ALIKE, WHETHER THEY’RE VISITING FROM OUT...