St. Louis Magazine

A locally owned and operated company, we create informative, beautiful publications that serve as the local authority on what is so great about the Gateway City. Through our pages, St. Louisans can connect with their city in a whole new way.

St. Louis Magazine

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FROM THE EDITOR

ROOM TO GROW • MOBOT’s new visitor center opens this month. But without a little-known nursery, it wouldn’t be nearly as cool.

GREEN SCENE • MOBOT’S JACK C.TAYLOR VISITOR CENTER ISN’T JUST BEAUTIFUL TO LOOK AT. IT’S ALSO DESIGNED WITH THE PLANET IN MIND. HERE ARE A FEW OF ITS SUSTAINABLE FEATURES.

Primary School • The easiest difficult quiz about the crowded Senate race

Help Wanted • The startup Whistle thinks it knows what employees want.

RUNNING WILD • Dashing through the city with a raunchy running club, a canteen of whiskey sour, and a dude named Disco Ass

Safety in Numbers • Amid a nationwide conversation on gun safety, SLPS focuses on prevention.

BEING THE BOOK LADY • Ymani Wince brings The Noir Bookshop’s community-minded mission to Cherokee Street.

THE TO-READ PILE • Ymani Wince recommends the following titles, all available at The Noir Bookshop.

Aug • 10 THINGS TO DO

UNDER HIS SPELL • The magic of Tennessee Williams is coming to The Big Top.

ITALIAN SUMMER • Celebrate “Tennessee Williams & Italy” with TWStL’s lineup of exciting events.

Read This Now • GET UP, BABY! MY SEVEN DECADES WITH THE ST. LOUIS CARDINALS, BY MIKE SHANNON WITH RICK HUMMEL

THEY SPEAK FOR THE TREES • Forest Through the Trees opens August 27 at Laumeier Sculpture Park.

HIT FACTORY • The Factory celebrates a rocking first year in Chesterfield.

COMING SOON • The Factory fills its calendar with “something for everybody.” Here’s what’s coming up in August alone.

Old-Timey Charm • Vintage timepieces are a sustainable choice with tons of character.

Helping Hands • Forai partners with immigrant and refugee women to craft textiles—and a better life.

Taco Grande

Louie, Louie • The grandson of Charlie Gitto Jr. opens (surprise!) an Italian restaurant in Warson Woods.

Westward Bound • Westchester, a locally owned, finer-dining restaurant opens in Chesterfield.

Toast of the Town • St. Louis’ first toasted-ravioli-based kitchen comes to City Foundry STL.

Nest Egg • A seasoned restaurateur opens a whimsical breakfast-and-lunch eatery in Princeton Heights.

TAKE CARE • A look across the medical landscape in St. Louis

CLOSING THE GAP • Healthcare providers are getting creative to address disparities across the community.

SHARING AND CARING • How hospitals collaborated to save lives—and what they can learn moving forward

THE PANDEMIC AFTER THE PANDEMIC? • Dr. Ziyad Al-Aly and his team are working tirelessly to understand the longterm impact of long COVID-19.

ON THE MEND • PATIENT STORIES FROM ACROSS THE REGION

AROUND TOWN • PROGRAMS AND NEW FACILIITIES HAVING AN IMPACT

A THOUGHTFUL DEFENSE • St. Louis continues to be a leader in researching ways to combat Alzheimer’s and dementia.

TOP DOCTORS 2022 • OUTSTANDING PHYSICIANS ACROSS THE METRO AREA

UNCOVE RING THE PAST • GWEN MOORE SURPRISES ST. LOUIS BY BRINGING TO LIFE A LARGELY UNTOLD PART OF THE CITY’S HISTORY.

Altar Ego • FOR SKATERS SEEKING A PLACE TO SHRED, AN ABANDONED CHURCH IN NORTH CITY IS THE ANSWER TO THEIR PRAYERS.

HAPPY TOGETHER • DINING AND DRINK DEALS ARE MORE WELCOME THAN EVER, WITH COSTS ON THE RISE. FORTUNATELY, YOU STILL HAV E OPTIONS—AVAILABLE EVERY DAY OF THE WEEK— IF YOU KNOW WHERE TO...